Sushi Kai Hotel
WE'RE HIRING
Looking for a career that's both challenging and rewarding?
Join our famous asian cuisine restaurant chain and start your journey today.
RESTAURANT STAFF
• Managers - Minimum 2 years of experience required.
• Supervisor - Minimum 2 years of experience required.
• Cashier: Part-time and full-time (40+ Salary), Minimum 2 years of experience required.
• Cashier: Part-time and full-time (40+ Salary), Minimum 2 years of experience required.
• Steward Captain: 45+ Salary,Minimum 2 years of experience required.
• Steward: Part-time and full-time.
• Hot Kitchen Chef: Minimum 2 years of experience required.
• Sushi Chef: Minimum 2 years of experience required.
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Hotel Jobs